🥭 Nagre’s Yellow Mango Pickle (गावरान खार) – Traditional Village Style Mango Pickle
Enjoy the authentic taste of Maharashtra with Nagre’s Yellow Mango Pickle (Gavaran Khar), prepared using a traditional village-style method passed down through generations. Made from carefully selected raw mangoes and blended with premium spices, this pickle delivers a rich, mildly tangy, and perfectly balanced salty-spiced flavor.
Crafted using a slow, traditional preparation process and preserved naturally in oil and spices — without any artificial preservatives — this pickle brings pure homemade goodness to your plate.
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🌿 Made the Traditional Way
• Prepared using authentic gavaran (village-style) recipe
• Naturally cured for deep flavor infusion
• No artificial preservatives
• No added artificial colours
• Made in small batches for freshness
• 100% traditional taste
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🌶 Ingredients
Raw Mango, Mustard Dal, Mustard Oil, Salt, Turmeric, Asafoetida, Black Pepper, Cloves, Fenugreek, Kalvanchi.
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🥗 Nutritional Information (Per 100g)
• Energy: 201 Kcal
• Fat: 13.70 g
• Protein: 3.11 g
• Carbohydrates: 16.40 g
(Nutritional values are approximate and may vary slightly as this is a natural, traditionally prepared product.)
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🥘 Perfect With
Bhakri • Chapati • Dal Rice • Curd Rice • Khichdi • Traditional Maharashtrian Thali

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